In News
Source:The Hindu | Date: 14 July 2025 | Location: Ahmedabad
- Gujarat has emerged as the top producer and exporter of processed potatoes in India during the 2024–25 season, with a total potato output of 48.59 lakh tonnes, of which over 25% is processing grade.
- Key Processing Varieties: Lady Rosetta, Kufri Chipsona, Santana.
- Processed potato share: 60% wafers, 40% French fries; also exported to Middle East.
UPSC Analysis
Relevance in GS Papers
- GS III – Agriculture: Crop diversification, agri-processing, cold chain.
- GS III – Economy: Food processing industry, export potential.
Production Trends
- National Context
- India’s processed potato production rose from <1 lakh tonnes in 2004–05 to 11.5 lakh tonnes in 2024–25.
- Cultivation area increased from 4,000 ha to 37,000 ha in the same period.
- State Leaders
- Gujarat (1st), followed by Uttar Pradesh and Punjab in processed potato production.
District-wise Data – Gujarat
- Banaskantha: 18.70 lakh tonnes (61,016 ha; 30.65 t/ha).
- Sabarkantha: 12.97 lakh tonnes (37,999 ha; 34.13 t/ha).
- Aravalli: 6.99 lakh tonnes (20,515 ha; 34.05 t/ha).
Enabling Factors
- Agro-climatic suitability in North Gujarat.
- Cold storage infrastructure in Banaskantha, Sabarkantha, Aravalli.
- Contract farming with food processors (e.g., McCain).
Economic Significance
- Boost to food processing industry & exports.
- Employment generation in agri-value chains.
- Potential for value addition & foreign exchange earnings.